You guys are doing great!!
I am now on the road for 5 days....today was fine as I packed food for the flights, but it will get interesting tomorrow!!
Post your meals/thoughts/questions to the comment section.
Kirdy - we will post the flank steak recipe - SO good :)
1: 2 poached eggs, flank steak, 1/2 avocado, 1/2 grapefruit, black coffee
ReplyDelete2: carrots on the plane
3: leftover bbq chicken thighs, grilled yellow pepper & baked yams
4: grapes
5: sea bass & roasted veggies (at a restaraunt in Halifax - resisted them temptation of their homemade biscuits, and asked for no lobster cream sauce on my fish, and didn't eat the potatoes :)
Breakfast: poached eggs, flank steak, 1/2 avocado, 1/2 grapefruit, black coffee
ReplyDeleteLunch: ham slices, leftover yams, grilled peppers, carrots and an apple
Snack: celery sticks with almond butter, guacamole and salsa
Dinner: pork tenderloin, broccoli, and mashed yams with apple sauce
Matt
Let's see, more left over chicken for breakfast with black coffee. Felt like ground hog day!
ReplyDeleteBreakfast for lunch: 2 eggs, turkey bacon and fruit salad. With more black coffee.
Snack: An apple pear with some almond butter and a few raisins.
Dinner: Slow cooker beef stew with sweet potatoes and peppers and Jamaican spice.
A few nuts and apricots for munchies in the evening.
Annie :)
I was feeling sluggish earlier today but really good now:-)
ReplyDeleteBreakfast: 2eggs scrambled w/peppers onion and mushroom
Half an avacado
Black coffee
Lunch: mixed organic greens, tomato, mushroom, half a can of tuna (packed in water) with an olive oil and apple cider vinegar dressing
Snack: hanful of almonds and an orange
Dinner: I found a recipe for a paleo stew, super simple and I packed it full of veggies!